- Remove chorizo from casing and sautee until brown with diced onion.
- Layer 9x13 casserole dish (treated with non-stick spray) with green chile, meat, tortilla, cheese. Continue layering in that order ending with cheese.
- Pour whipped eggs (seasoning, cilantro, hot sauce, water) over layers. Let sit for at least six hours or overnight
- Bake at 350 degrees for 1 hour and 10 minutes es or until cheese begins to brown
Serving Size: 1 square / 6 squares total
Saturated Fat 4.34g
Total Carbohydrate 17.27g
Dietary Fiber 1.24g
Est. Percent of Calories from:
Fat - 43% / Carbs - 28% / Protein - 25%